Materials:

Broccoli, vegetarian sausage, oil, star anise, cooking wine, pepper, salt, chicken essence.

Production steps:

1. Blanch broccoli in water. Slice the vegetarian sausage for later use.

2, hot oil from the pot, add star anise and stir fry, add vegetarian sausage and stir fry.

3. When the vegetarian sausage is slightly Huang Shi, add the cooking wine, then add the cooked broccoli, and add the right amount of water or broth.

4. After stir-frying several times, add salt and pepper to taste.

5, after the taste, the fire juice, turn off the fire and add chicken essence.

6, out of the pot.