Egg cake is a common street snack, but it is not difficult to make it at home, and it is more reassuring than buying it outside. Today, let's take a look at how to cook delicious and crispy roast cold noodles at home. Food: wheat flour, salt, cooking oil, raw eggs, onions, soy sauce, Chili sauce, lettuce, cucumber and bacon. Production steps: Step 1, add boiling water to the medium gluten powder and stir it while adding it, so that part of the water gluten in it will be removed, and the made messy skin will be softer, and then put it into cold water to knead it into a ball. Cover the fresh-keeping bag tightly and wake it for at least an hour. The second step is to make shortbread by using the time of proofing, add heated cooking oil to the low-gluten flour, stir it carefully and evenly, and refrigerate it for later use. Egg-filled cakes can also be made at home. The cakes made by hand are crisp and soft, and the eggs smell delicious.

Step 3: Knead the goofy batter until it is smooth, cut the bun skin, roll the cut bun skin into an oval shape with a rolling pin, then wrap the cool dough skin, shrink and agglomerate, and let it stand 15min. Step 4, wrap a part of the batter in a shortcake and roll it into a pancake with a hole diameter less than 20 cm. We can make a chaotic shell one night earlier, freeze it and fry it immediately the next morning. Egg-filled cakes can also be made at home. The cakes made by hand are crisp and soft, and the eggs smell delicious.

Step 5, heat the wok with low fire, pour in cooking oil, add the chaotic skin, add a little salt and onion to the egg mixture and mix well. After the chaotic skin gradually expands, pierce the chaotic skin with chopsticks, add the egg liquid and fry until both sides are yellow. Step 6, spread the fried crust with soy sauce and Chili sauce, and then add your favorite hot pot side dishes, such as oil wheat vegetables, cucumber strips, bacon and so on. And then roll them up, so that the crispy and fragrant homemade version of roast cold noodles is ready. One in the morning is not only delicious, but also very satisfying. Egg-filled cakes can also be made at home. The cakes made by hand are crisp and soft, and the eggs smell delicious.