According to the organizing committee of China specialty brand public selection activity, Crystal Cake is a famous scenic spot in Weinan, Shaanxi Province, which is characterized by golden face and silver gang, crisp skin, cool tongue and teeth, and sweet and palatable. It is named because the filling is transparent and shiny, like crystal. In the Song Dynasty, crystal cakes were even as famous as bird's nest and Jinhua ham. This is a good gift for relatives and friends. Today, crystal cake is still a famous specialty in Shaanxi Province, with Lotte brand crystal cake produced in Weinan and Demao Palace produced in xi 'an being the most famous.

food

condiments

Wheat starch 162g, glutinous rice flour 60g, fine sugar 60g and clear water 222g.

condiments

Appropriate amount of bean paste stuffing, edible oil and milk powder 1 spoon.

step

1. Sift the fine sugar, wheat starch and glutinous rice flour into a large container and mix them evenly with chopsticks.

2. Then add 1 teaspoon of cooking oil for milk powder and stir slightly.

Boil 3.222 grams of clean water in an electric kettle, and then slowly add it to the powder.

4. Stir with chopsticks into a flocculent shape.

5. Then knead it into dough by hand.

6. Pinch, knead and flatten.

7. Add the bean paste.

8. After wrapping, flatten it slightly and apply a layer of salad oil on the surface. (You can also print a layer of wheat starch instead of oiling for anti-sticking. )

9. Put the ink side inward into the moon cake mold.

10. Press out the cake mold on the oil-absorbing paper. If the cake sticks to the mold and it is difficult to demould, scrape it off with a knife. )

1 1. Repeat the appeal procedure and make 13 crystal cake.

12. After the water in the steamer is boiled, add the cake blank, steam on high fire for 15 minutes, and then turn off the fire for 5 minutes.

Value of raw materials

Refined pig fat, lard, especially pig fat, contains a variety of fatty acids. The contents of saturated fatty acids and unsaturated fatty acids are almost equal, which have certain nutrition and can provide extremely high heat. Its digestibility in human body is as high as over 95%. It is a condiment with high content of vitamin A and vitamin D, less fat than butter, and more suitable for people and children who lack vitamin A..

Green red silk, its first core material, orange peel, is rich in nutrition, good in color and fragrance, and is widely favored by consumers. On the one hand, orange peel contains a lot of vitamin C and essential oil, which can refresh and ventilate and smell fragrant. On the other hand, orange leather has the functions of regulating qi, resolving phlegm, invigorating stomach, removing dampness and lowering blood pressure.

Radish, another material in green shredded pork, is sweet, spicy and cool. It enters the lung, stomach, lung and intestine channels, and has the effects of clearing away heat and promoting fluid production, cooling blood to stop bleeding, moistening intestine to relieve constipation, promoting digestion and resolving stagnation, stimulating appetite and strengthening spleen, regulating qi and resolving phlegm, and can be used for abdominal distension, abdominal pain, cough and excessive phlegm.

Papaya, the third main ingredient in moss, is warm and sour, and enters the liver and spleen meridians; Has the effects of promoting digestion, expelling parasites, clearing away heat and expelling wind; Indications: Stomach pain, dyspepsia, lung heat, dry cough, galactorrhea, eczema, parasitic diseases, hand and foot spasm pain.