As a cooking tool, electric pressure cooker is faster than other tools. Usually we use it to stew meat or make soup. This is a very practical device. Next, I will introduce you to three recipes, which are often cooked every day, namely braised pork, coke chicken wings and clay pot rice.
1, braised pork in electric pressure cooker
Boil the water, put the chopped meat into the water, and cook for a minute or two to remove the blood and meat.
Put two small bowls of water into an electric pressure cooker, heat, put the meat pieces into the hot water of the pressure cooker, and after the meat is boiled, add the dried mushrooms soaked in water in advance.
Add pepper, aniseed and other spices at a time, and finally add the right amount of salt to adjust the color at any time.
Poke, choose the meat first. When the time is up, open the lid after automatic cooling and put it on the boiling pot to collect the juice moderately.
Arrange the blanched vegetables and put them on the plate, then put the braised pork with juice on the plate.
2, electric pressure cooker coke chicken wings
Cut the middle of the chicken in half. If it is a whole chicken wing, it can be divided into several pieces to facilitate the taste.
Put the cut chicken pieces into the pot, add all the ingredients and pour in the coke. Coke is better than chicken nuggets. Soak for more than two hours, or longer.
Start cooking, preferably slowly, for about an hour. In the meantime, it depends on whether the cola is cooked quickly, not pulling it, and shaking it in time so that every chicken wing can be fully absorbed. At this time, it is best not to add new coke, which will destroy the original taste. Control the temperature yourself.
The wings of the successful Coca-Cola chicken are golden yellow after serving, emitting the fragrance of coke and chicken.
3, electric pressure cooker clay pot rice
Wash the rice, put it into a rice cooker, and add water according to the ratio of 1: 1.5. Brush a layer of cooking oil on the bottom of the pot.
Dice mushrooms and carrots. Slice the bacon and steam it in an electric pressure cooker.
When the rice is almost cooked, add chopped green onion, shredded ginger and sausage, then knock in an egg and continue steaming.
Mix juice, 4 tablespoons of fresh soy sauce, 1 spoon of oyster sauce, 1 spoon of sugar, 1 spoon of sesame oil, and a little salt.
Pour the juice into the steamed rice and stir well.
Through the above introduction, do you think it is very simple? Compared with others, electric pressure cooker is more convenient and quick to cook, but not every dish can be cooked with electric pressure cooker, which is also its limitation.