Craftsman spirit material, character story, 1, Sima Guang
Sima Guang, an ancient China writer, used a log as a pillow to wake himself up and continue writing, and named it "Police Pillow". Mayakovski, a famous Russian poet, often used a large piece of firewood as a pillow to prevent himself from sleeping too long. Inventor Edison often stays up late to work. He was really sleepy, so he put the books on the table as pillows.
2. Kuang Heng
Kuang Heng, a scholar in the Western Han Dynasty, was poor and studious. There was no light at night, so he dug a hole in the wall to read by his neighbor's candlelight. Jiang Bi was born in a poor family in Nanqi. She makes shoes during the day and finds time to study at night. When he can't light the lamp, he takes the book to the roof and reads by moonlight.
Guo Jianying, a material composed of craftsman spirit, has been engaged in metallographic work for 4 1 year, actively carried out technological innovation, developed a temperature control device for intergranular corrosion, and solved the problem of micro-boiling of intergranular corrosion; The grinding wheel for the inner wall of steel pipe is developed to increase the sample preparation speed by more than ten times; A low-magnification corrosion temperature control device was developed to solve the inconvenient problem of manual temperature control. He has published academic papers in the National Journal of Physical Testing for many times, on the inspection of decarburized layer depth of metallurgical industrial products and the compilation of decarburized layer patterns; The determination of the depth division of decarbonization layer is deeply studied. Compile training materials related to metallographic analysis, and train 120 metallographic inspectors nationwide. As a technical expert, he provided laboratory consulting services for 17 metallurgical enterprises and was awarded the honorary title of high-skilled talents with outstanding contributions in Beijing.
Li Jianguo has been engaged in cooking for 40 years, and has made outstanding contributions to cooking skills and technological innovation, energy saving and consumption reduction in government canteens. "Do what you do, love what you do", pay attention to the exploration and summary of cooking methods of cauldron dishes, and organize and compile a series of Chinese cauldron dishes, including hot dish rolls, cold dish rolls and self-help non-staple food rolls, including 656 recipes. While paying attention to color, aroma and taste in cooking, it also emphasizes the nutrition of dishes, making cauldron dishes taste like "stir-fry". Pay attention to energy saving and emission reduction, design and reform the cauldron stove, the energy saving effect reaches 37.6%, and the gas is saved by nearly 1000 cubic meters every year. He has won the honorary titles of China culinary master, the first national cooking gold medal, and high-skilled talents with outstanding contributions in Beijing.