1。 Emblem. People in Zhengzhou eat Huimian Noodles. If you ask Zhengzhou people where Huimian Noodles is delicious? He wants to see if you are a foreigner, and probably tells you that he wants to see if you are a local. Eighty percent said, hey, Xiaoji is more delicious than Heji now. To tell the truth, I happened to be on a business trip in Zhengzhou in June, 1 1, and by the way, I gave Xiaoji a rinse for her primary school classmates. Huimian Noodles tastes really good. The soup is clear, but the mutton is not fragrant. Let's take a look at the N branches in Zhengzhou. It is recommended to eat the one next to Dennis, opposite the Chinese medicine hospital. Sorry, I don't know the place name, hehe. This family needs the approval of Chairman Mao's old man's house, and a cow wants you to line up in N lines, that is, you bring your own noodles, that is, four meats and eight dishes, that is, foreigners eat upstairs and locals eat downstairs, that is, once and twice, hehe. You find a taxi and tell the driver that he must know the location, so tell him next to 1 1.
2。 Remember cold rice noodles and rice skin. This place used to be in the alley opposite the Wen Jian Cinema. There were three ingredients, hot and sour noodles, cold rice noodles, rice skin, rolled noodles, fried bean jelly and fried noodles, and my saliva. I thought I had to eat it every day after school when I was a primary school student, hehe. Now move to the main entrance of huanghe road clothing market. When you get there, you can't go wrong.
3。 At the intersection of the right-hand side of the Education College with its back to the gate, there are Xinjiang kebabs every day after 6 pm, which is a must. What is more unique is not him, but an inconspicuous stall next to him, rinse your stomach. Eat in Luoyang. Don't eat too much tripe, have some boiled gluten, I'm sure you'll still want to eat it. No one will sleep when they return to Beijing after eating.
4。 Lucky chicken head. At the intersection of sanitation, a huge shop is open 24 hours a day, famous for its chicken heads and screws. If you eat spicy food, that's fine. The chicken head of this family is the favorite of Zhengzhou people. Many people drive across the city to eat them just to eat them. Another thing is that water is better. My brother-in-law and I went back to Zhengzhou once. As a Shanghainese, he never eats spicy food. God, he ate 650 at a time. Of course, his chicken head is soaked in red oil, and even the bones are crisp. When eating chicken brain, carefully pull the bone down with your tongue and suck it hard. Delicious on earth.
5。 Mushroom beef noodles. If you want to take this bite, you need some time. In Guang Cai Fashion Street next to Zhengzhou Jinboda, ask you where the best mushroom beef noodles are, and others will definitely tell you. Attention, hehe, don't ask the noodle seller. That's right. A big bowl of 2. 5 yuan has remained unchanged for more than ten years. But you know, hehe, I didn't say like Beijing Hotel.
6。 Evonne rice skin, Dangdang Dangdang, this Evonne, Guanji, has dominated the rice skin market on both sides of Zhengzhou for more than ten years. Zhao Ji's rice skin is next to the College of Traditional Chinese Medicine (not a newly merged Chinese medicine hospital). When you go there, there are n fake and shoddy products near the bridge head of Jinshui River in Zhengzhou. Remember, it must be right to find someone to play more.
7。 Let's start with a good big restaurant. It's on the top floor of the newspaper building. It's called Corydalis. As long as it is a private room, you can have a platform to see the night view of Zhengzhou, and you have to go to FB every time you go back. The wild goose wings there, the braised pork with plum vegetables and the spicy kebabs grilled there are all my reserved programs. By the way, the best tomato fish there is very good. The newspaper building is very famous, and everyone in Zhengzhou knows where it is.
8。 Xiaonanguo, you don't need to introduce this. Many places have branches.
9。 Yuexiu, you don't need to introduce this. Many places have branches.
10。 Chuanfu hotel This should be introduced. It's on the winning road. I went to primary school next to Yousheng Road Primary School, hehe. The Sichuan cold noodles there are 1. 2 yuan's bowl used to be 1 yuan. Alas, the price has gone up now, but it's in a big bowl and delicious. Of course, it's in a separate specialty snack bar next to him. If you eat in his restaurant, the waiter can bring it for you. There is a thing called assorted casserole in the hotel. I often pack it for my grandfather to eat. Because of this, I have been detained by the police SS there countless times, and it is difficult to park there.
1 1。 7 Huangqiao sesame seed cake, the entrance paste. To tell the truth, if you are not from Zhengzhou, you may not like paste noodles because they are the food of Luoyang people. They are fermented noodles, not sour. People in Zhengzhou don't eat. Now my mother wants to cry when I mention it. At that time, I was used to eating them, and my mother cried. A sour room smells just like that. Later, our family moved to Beijing and fell in love with soybean juice. My mother cried again. Ha, the celery bits and soybeans in the batter are delicious.
12。 There is a bone shop in Baoquan Street of Railway Bureau. Everyone who goes there sends a cloth and a straw. You are covered in oil and delicious food. Everyone knows the exact location to Baoquan Street!
13。 I don't eat instant-boiled mutton in Hongmaozhai, sheep in Inner Mongolia or sheep's eyes in Beijing. They are delicious, delicious, mutton melts in the mouth, tastes good, and it is very big in Yousheng Road Head Office, with a height of more than 2,000 square meters. Ha, that's great.
14。 This should be introduced. In the central blood station of Henan Province, the back door is on the left-hand side of the gate. Every morning from 6: 00 to 7: 30, it will be gone if it is late. There are two kinds of authentic hot soup in Xiaoyao Town, Zhoukou, Henan Province. My grandmother lives nearby, and I usually go back every morning. I suggest you try it if you have time. It really belongs to Zhoukou, where lotus gourmet powder came from. I think meat is more delicious.
15。 This thing came to Zhengzhou from Xinyang, Henan, but this is the most authentic one that Xinyang moved to Zhengzhou. If you eat spicy food, it's called grilled fish. Just roast the fish like mutton, then put it on a big plate, add all kinds of condiments and tofu skin, vegetables, vermicelli and so on. In front of you, an oven is baking and eating. Personally, I think it's delicious, and the best is tofu skin. At the intersection of Ling Du Street and Xili Road, there is a grilled fish shop. Oh, I forgot whether it is rich or not. Go to that intersection anyway. You should see it, it's a green sign, an advertisement for oak beer, hehe, and it's very cheap (I think this sentence is very important).
16。 Zhengzhou geji stuffy cake. People in old Zhengzhou eat 7 ripe thousand-layer cakes, cut them into strips and cook them in a huge pot with good braised pork sauce. It has a strong flavor. What's better is that the rotten pig's hands and smoked fish in his shop must be eaten. There seems to be a branch in the store. The old shop is near Zhengzhou Railway Station, called Dunmu Road. There is a luggage city, just at the main entrance of the luggage city, 50 meters away from your right hand, across the road. Very eye-catching antique building, with golden signboard: Geji stuffy cake.
17。 Well, let's stroll around the railway station, the Red Coral Hotel. Out of Zhengzhou's huge railway station sleeper exit, you can see the Great Red Coral Hotel opposite. It's beautiful. I like the Longjing shrimp in it very much, and I always thought it must be made by Master Hangzhou.
18。 Continue to walk right along the Red Coral Hotel until you come to a place where you can only turn left and right, and you can't go forward. Next to Zhengzhou Eye Hospital, there is a small shop called Xiao Guangdong. Guangzhou soup tastes authentic.
19。 There is a Muslim girls' school on Jiefang Road, and the road on the right of that school is called laofengang. It sounds scary, but there is a very good place to sell noodles. Lady's noodle is a special noodle in Zhengzhou. The most authentic is the Shaolin restaurant in Zijinshan Hotel. When I was a child, my grandfather took me to Zhengzhou n times, and now I still remember.
He, but the Shaolin restaurant moved away and I left Zhengzhou. I can't find it when I go back. Later, I found it. I think something is missing. I think things have changed. This kind of noodles is a wide plate of noodles, then fried in a frying pan and taken out when it is half cooked, so that the color of the noodles will not be too yellow or too crisp. Then serve a casserole soup, add sea cucumber, squid, tremella, red dates, bean curd skin and vermicelli, and then boil at one go. After coming out, the soup is thick and milky, and the noodles are smooth and smooth. Oh, my god, my saliva.
20。 Peanut cake Hehe, this peanut cake is white. When I eat it, I feel there are layers inside, but I don't think there are layers inside. Anyway, you are sweet, crisp and fragrant. If I take a bite of peanut cake, it will be crisp and full of slag. I usually find a plate and eat it. Hehe, otherwise my dog will be repaired. Especially peanuts have a strong taste. Leave that special feeling to your tongue. The legend of this snack is that only one in Zhengzhou is the best. Countless Zhengzhou people rob grandpa of a car full of peanut cakes every day, and they have to go early. Grandpa is a small tricycle with a glass cover, which is sold at the entrance of the provincial gymnasium every morning. You must go early. In fact, I think grandpa wants to sell it this afternoon, but there are too many people buying it. Usually after noon, he will go early.
2 1。 Yang Ji Lamian Noodles, originally in the Garden Road Market, had a small storefront at first, and then there was another storefront across the street. When he was a child, he studied piano in Henan Song and Dance Troupe and often went there to eat noodles at night. A 6-year-old child can eat both sides like my mother, haha. Later, the market was demolished, and Yang Ji suddenly spread all over Zhengzhou, everywhere, but I still think the one next to Wuhua Building is authentic and delicious. There is also one on the road of sanitation, and the noodles are not very good, but his family has a plate of stewed gluten in winter, which tastes very good. You can try.
22。 Next to the provincial party Committee, on the bar road on the left side of the military area command, everyone is there. My classmate's BF opened it, which is very good (anyway, a classmate, of course, has to be in charge).
23。 Turn your back on the door, hold the experimental middle school with your right hand, and walk to the place next to the family courtyard of the experimental middle school. There was a small noodle restaurant. At that time, he went to eat Daoxiao Noodles every night. Put n more peppers, n more bowls, and eat them all by yourself. I miss that era.
24。 Wenhua Road goes to the School of Finance and Economics from Wenjian. It's not yet the first intersection of the School of Finance and Economics, the Gentleman Hotel. It is estimated that I have been to more than N people, and I think the food tastes ordinary, but I like his duck neck, which is delicious. Sometimes I buy a bag and take it home to chew with my mother. A bag of duck neck, a cup of coke and a good dish, black is not a cool word.
25。 Hot bonsai, on Hongqi Road, went back with several classmates and two big fish this year. The spicy taste is so cool that we don't have to talk or breathe in our mouths. We just ate it. At first, we couldn't eat such spicy food, so we fished out all the peppers with a spoon and took them home without throwing them away. Later, I practiced almost enough. I asked my boss for Chili peppers, not that they didn't put enough, ha.
26。 Shu's jiaozi was his favorite when he was a child. At that time, the younger ones had to be hugged by their fathers, and then they went to eat jiaozi, which was written in sighs. At that time, Asia was famous for its competitions. After the visit, go straight to sigh. Mom and Dad watched me buy tickets to get jiaozi, and jiaozi and Bao Zi were brought out by car. How big do you think the pot is? I prefer his jiaozi to steamed bread. Although he is tired of jiaozi, he doesn't know whether to wash it, although he is a pine needle in jiaozi. Although his jiaozi has a huge cage, its skin is thin, its meat is rich, its taste is strong, and its materials are neat.
28。 There is a big casserole in nanyang road Fengleyuan. The casserole is big enough to give a baby a bath. I like to eat ribs. Countless people eat it. There are three floors up and down, a big yard and three floors outside. It seems to be called black girl casserole. All other dishes are delicious, and they are delicious. I like his tiger skin pepper and fried frog.
29。 There is a Tianyi Pavilion on the epidemic prevention road. Every time I go, I want to ask my boss that Tianyi Pavilion is a place to collect books. Is this restaurant out of reach? But I'm afraid that if I ask him not to let me in next time, I'm not very depressed and I can't eat delicious food. Tianyi pavilion is good at it.
The dish is fried pork with some nuts, which is delicious.
30。 There is a Hangzhou restaurant opposite the east gate of People's Park. Dongpo meat in it is delicious. One is a small purple sand bowl with a delicious square meat inside. Waxy, sweet but not greasy, feels good. The others are Longjing shrimp and boiled cabbage. I feel that vinegar fish is not delicious. It is estimated that the fish was not shipped from Hangzhou.
3 1。 At the intersection of Wen Jian and Wenhua Road, a 40-year-old fat woman pushes a cart opposite Xinhua Bookstore. Sometimes my daughter helps her fry stinky tofu. Once I happened to go back to Zhengzhou so that I could catch a cold and go to the hospital. Zhengzhou Wuyuan is on the west side of the intersection. Go out to eat her stinky tofu every day, plus hot sauce, coriander and unknown sauce. It is delicious.
32。 At the west gate of Bishagang Park, there is a Zhengzhou West Garden. It's actually a place separated from Bishagang Park. This is a super-luxurious all-European building with a floating fountain. There are few opportunities to go, and they are also exposed to the light of others. When you go in, you can see fresh food. The food tastes like very ha, but I like the drunken shrimp there, and I feel that this dish can be served.
33。 The Jiangjun Hotel next to it is the only authentic kaifeng soup dumplings in Zhengzhou. In fact, this is the only authentic one in Zhengzhou, kaifeng soup dumplings. Steamed buns taste a dozen, which means big meat and green onions are delicious. The steamed stuffed bun should be gently picked up with chopsticks, slowly put to your mouth, bite off a little skin with your teeth, and suck out the soup with a bang. Oh, that's delicious, but I prefer the spicy mushrooms cooked there, that is, peppers and mushrooms, but mushrooms are delicious and spicy.
34。 The snack bar in the east gate of Zhengzhou Hualian Department Store is called Spice Girl. The kebabs and quails in it are delicious.
35。 Introduce a place to eat box lunch, which is made in Zhejiang, in the clothing market of Dunmu Road. Near the exit of the railway station, he is the only one who makes lunch boxes. Lion's head, crispy meat, braised pork and oil gluten are all delicious. Even his fried food is better than others. I feel that his family should open a shop, which definitely earns more than selling box lunch.
36。 The wonton Hou of Hongqi Road is the wonton Hou of Wangfujing, which feels right. Yes, yes.
37。 There is a delicious Wanjia barbecue near Baoquan Street.
38。 In fact, at the beginning, there was an old grandson's home in the cultural road Tibetan cadre's retreat. I felt that one person was crowded and everyone else was gone. I think it's not half as good as Xi 'an's. There are many photos in the shop, all of which are Chinese. After eating for less than two months, it closed. It seems that the eyes of the masses are discerning. Later, it was found that the delicious food was Cao Laowu's paomo, which was filled with vermicelli.
39。 Zhuang Yan has a kind of Xinyang fish head, which is a fresh fish head shipped from Xinyang, Henan every day. Each fish head weighs more than two kilograms and is made of Xinyang water. The biggest fish head I have ever eaten there is 10 kg, and the biggest one is half my height. The fish head there is steamed with chopped pepper and soy sauce, which is extremely delicious. In short, delicious.