First, it's too hot, which is a kind of pain for people who don't even like drinking water. Second, the ingredients of hot pot are very limited, so eating and eating are commonplace. Third, the cooking method is too simple (boiling water). Fourth, hot out dipping sauce. All the food tastes like sauce. Personally, I still like stir-frying (outside the hot pot). I choose the cooking method according to the characteristics of the ingredients, or boil or stir-fry or stew or stew or stir-fry, steam or roast.