Clam 1 kg, noodles 1 kg, appropriate amount of vegetables and appropriate amount of Chili oil.

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Steps:

1. Prepare fresh noodles, you can go to the market to buy them, and make them yourself for a few dollars a catty, or you can. See what you like to eat.

2. Wash the clams with salt, filter out the sand inside, and it is best to soak them for a while. 5- 15 minutes will do.

3. Hot oil in the pot, just a little oil. Saute the clams until fragrant. Stir-fry until fragrant. Add seasoning and stir well.

4. Then, pour in water and bring it to a boil. When the water boils, add noodles and take them out after cooking.

In this way, a bowl of clam noodles is ready. You can make soup in a wok, or you can cook it in clear water. Then you can add clams when it is finally cooked, depending on what flavor you like. They are all delicious, delicious and popular.