1. Don't consider the hotel first. We should have an existing background, that is, to find a good cooking school to start studying. Generally, such schools have corresponding recommendations, so you can learn about them during this time.

2. Usually in the restaurant, you may not cook at first, but usually do odd jobs, cut piers and wash dishes. If it is a small shop, you may get started directly. The time and place are different from your chances, and you are not sure that things on the Internet are useless. It is better to go abroad for internship.

Your learning ability is beyond others' estimation. If you have such a gift, you can master the fur. If not, nothing will be achieved in three months, and the knife maker needs long-term training. It will be finished in three to five months, but this is only a rough cut.

4, the chef is actually tired, every day in the kitchen from morning till night, in the smoky temperature plus heavy physical strength, physical consumption quickly.

5. Now is human society, you need to know how to do it. If you die, there is no way out. No master is willing to entrust your whole class to you and teach your disciples to starve to death, so you should learn to give gifts.

6. Going it alone doesn't mean you can open a shop. You are new here. It's not easy to get into a better hotel in two or three years. After you can grow up here for 5-6 years, if you have experience, it is not a problem to open your own shop.

7. I don't want to share this. After all, other people's experiences belong to others. Don't let others think that you are an empty talker. If you want to do it yourself, do it. No matter how many words there are, they should be tested through practice.