I've done it many times before, but it's either old or poorly formatted. After repeated experiments and referring to other recipes, I finally got started.

Doing this in the morning is really time-saving. Boil water in a pot first, then stir the egg mixture evenly and cover it with plastic wrap. The water in the pot is boiling, steam the egg liquid, set the alarm clock with your mobile phone for ten minutes, and then you can wash your hands.

Materials?

Two eggs

Warm water small half bowl

Proper amount of salt

A spoonful of vinegar

Half a spoonful of sesame oil

Super-speed zero failure Steamed Egg Soup?

Preparation: two eggs, plastic wrap. Add a little salt to the eggs and mix well.

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Pour in 1 times or 1.5 times of water, stir well, then set aside and foam with a small spoon. Wrap it in plastic wrap and make some holes. (Warm water or cold water will do)

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Boil the water in the pot, steam it on the pot, steam it on high fire for eleven or twelve minutes, and take it out. Put some vinegar and sesame oil. Super fragrant. If you steam less or more, increase or decrease the time. )

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Some recipes are to pour water and stir. In fact, the effect is the same I did it all. The most important thing is to stir well and skim off the foam.

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skill

Some people think that plastic wrap is unsafe, and they can also cover it with plates. Whether it is plastic wrap or plate, the purpose is to prevent steam from dripping from the cover, heat it evenly, and make the taste smoother and tender.