The effect of a white nitrogen-containing substance in bamboo shoots. This nitrogen-containing substance gives the bamboo shoots a light fragrance, which can put our stomach in a relaxed state, thereby enhancing our appetite. Food. Therefore, bamboo shoots have the function of appetizing and strengthening the spleen. Next, I recommend to you 4 home-cooked ways to stir-fry meat with fresh bamboo shoots.

4 home-style recipes for stir-fried meat with fresh bamboo shoots

Home-style recipes for stir-fried meat with fresh bamboo shoots 1

Ingredients for stir-fried meat with fresh bamboo shoots

Asparagus, meat, green onion, ginger

How to make fried meat with fresh bamboo shoots

1. Wash the asparagus, remove the old roots and blanch it in boiling water

2 .Cut the meat diagonally into sections and slice the meat.

3. Heat the oil in the pot, add the onion and ginger, add the meat slices and stir-fry until white, then add the asparagus and seasonings and stir-fry until fragrant, then serve on a plate. This dish is delicious, very tender, and has no residue.

Home-style recipe for stir-fried meat with fresh bamboo shoots 2

Ingredients for stir-fried meat with fresh bamboo shoots

Asparagus, sliced ??meat , an egg

How to make fried meat with fresh bamboo shoots

Step 1: Wash the pork tenderloin and cut into thin slices, put it in a bowl, add soy sauce, a little salt, water starch, and add an egg white Mix well and marinate for 15 minutes.

Step 2: Peel fresh asparagus and cut into diagonal sections. Peel and shred ginger.

Step 3: Add water to the pot and bring to a boil, add a spoonful of salt, add fresh asparagus and cook to remove the green flavor, blanch for 1 minute until it is cooked, drain and set aside.

Step 4: Heat the pot until it is 50% hot, pour in the oil, and fry the marinated meat slices over medium heat until the meat turns white and serve.

Step 5: Clean the pot, then heat the pot with appropriate amount of oil, sauté the shredded ginger until fragrant, add the meat slices and stir-fry. Add asparagus, add salt and sugar and stir-fry until fragrant, then thicken with wet cornstarch, drizzle with a little sesame oil and serve. The whole dish should not be overcooked, it should be fresh and bright in color.

Three home-style recipes for stir-fried meat with fresh bamboo shoots

Ingredients for stir-fried meat with fresh bamboo shoots

2 bamboo shoots, 1 lettuce, 3 pickled peppers, shredded pork 200 grams, soybean flour, light soy sauce, pepper, shredded ginger, salt, chicken essence.

How to stir-fry meat with fresh bamboo shoots

1. Peel the shells of the bamboo shoots, wash and cut into shreds, boil in boiling water, remove and set aside (do not cook for too long, boil the water Just pour the bamboo shoots in and bring to a boil). Peel, wash and shred the lettuce, and shred the pickled pepper. The shredded pork is flavored with light soy sauce and soybean flour.

2. Add shredded ginger, pickled pepper, and Sichuan peppercorns to the hot oil pan and stir-fry together with shredded pork. Add bamboo shoots and lettuce and stir-fry until cooked. Add a little MSG and salt.

Four home-style recipes for stir-fried meat with fresh bamboo shoots

Ingredients for stir-fried meat with fresh bamboo shoots

300 grams of green bamboo shoots, 100 grams of lean pork shreds, and 15 grams of minced garlic , 15 grams of chopped green onion, 15 grams of chili flakes, 1/2 tsp of salt, 1/2 tsp of sugar, 1/2 tsp of chicken powder, 1 tsp of rice wine, 60 ㏄ of water

Stir-fried fresh bamboo shoots How to cook the meat

1. Wash the green bamboo shoots, peel them, shred them, blanch them in boiling water for about 15 minutes, remove them and drain them.

2. Heat the pan, pour in appropriate amount of salad oil, add minced garlic and chili flakes and saute until fragrant.

3. Add water to the pot of Step 2, stir-fry, then add salt, sugar, chicken powder, and rice wine and cook until boiling.

4. Add the shredded bamboo shoots from Step 1 and stir-fry until fragrant.

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