300g donkey meat, garlic sprout100g, and 200g green pepper.

condiments

Proper amount of oil and salt

step

1 Slice donkey meat, shred garlic and green pepper.

Marinate donkey meat with raw flour, salt and peanut oil for about three or four minutes ~ this is mainly to make donkey meat taste more fragrant and tender.

3 Heat oil, pour donkey meat and stir fry for a while.

When the donkey meat is seven ripe, put it away for use.

5 pour the oil, pour the green pepper and garlic together, add a little salt and stir fry.

Then pour in the freshly fried donkey meat and fry it for about two or three minutes. Sprinkle a little soy sauce and serve.