Grab the cake 2 pineapple 1.

Appropriate amount of sugar, egg yolk 1.

How to catch cakes and pineapple pies

Step 1

Prepare a pineapple and wash it for use.

Second step

Cut off both ends

Third step

Cut it in half and remove the peel.

Fourth step

Clean the pulp

Step five

Cut off the kernel

Step 6

Dice, add appropriate amount of sugar and marinate for one hour.

Step 7

Cook in a pot until the pulp is transparent, take it out and let it cool for later use.

Step 8

Grease a 7-inch pizza tray and put in a crust.

Step 9

Trim the edge of the skin, cut off the excess parts and add jam.

Step 10

The other skin is cut into uniform strips.

Step 1 1

Weave a uniform cross grid on the surface of the filling to remove the excess parts.

Step 12

Brush with egg yolk liquid and bake in the oven at 200 degrees for 20 minutes.

Step 13

Crispy and sweet, doesn't it look delicious?

Cooking skills of hand-grabbed pineapple pie

The cooked pineapple sauce must be cooled before use, otherwise you will cry during the process of making the cake, because the cake will spread when it is hot.