20 chicken feet

Pickled peppers 10

Appropriate amount of white vinegar

Zanthoxylum bungeanum 10

Octagonal 3

Xiaomi chillies

4 slices of ginger

Cooking wine spoon

Ke Yan

5 lemons

garlic clove

3 onions

How to make appetizing and delicious chicken feet with pickled peppers?

Cook in cold water for about 10 minutes.

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Add onion knots, ginger slices and white vinegar to remove fishy smell.

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Take it out after cooking and soak it in ice water.

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Add ingredients (salt, sugar, pepper, pickled pepper, white vinegar, sliced ginger and garlic, carrot and millet pepper).

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Then soak the chicken feet together for one night, and the delicious and appetizing chicken feet with pickled peppers are ready.

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It's really delicious without friends.

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