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The practice of mutton stew, how to do mutton stew well, mutton stew
Mutton stew raw materials:

Lamb chop, tofu, cabbage, vermicelli (I didn't buy vermicelli, so I used coarse flour)

Composition:

Put all kinds of stews in the house! Coriander segments, more dried peppers.

Exercise:

1, put oil in the pot, melt five crystal sugar, pour the lamb chops (which are already in the tide), stir fry, and add spices to stir fry for fragrance.

2, pour boiling water until the mutton is soft and rotten, seasoning salt, spiced powder, chicken essence, the taste is delicious. Add lobster sauce, cabbage and vermicelli, and stew until vermicelli is soft. Put the pepper in the pot. Coriander segments (omitted if you don't like them)