Nepal is a tourist country. Because of its geographical location at the junction of India and Tibet, Nepal's diet is very diverse. In Kathmandu, the capital of Nepal, you can basically eat delicious food from all over the world. But I think the snacks on both sides of the street are the closest to the life of Nepalese people.

I ate a lot here in Kathmandu, Nepal, and I think eating here can be said to be a kind of enjoyment. You can see it in restaurants in every country here. Besides local restaurants in Nepal, you can also see delicious food from China, Japanese, Tibetan, Indian, Italian and other countries. The chefs here are all top in China. Nepal snacks

A large part of Nepal's annual income comes from tourism, so there are also many delicious foods in Nepal. Although I have not developed my own special cuisine, except Nevali cuisine, I can only taste it at a very rich private banquet.

Most Nepalese dishes here are slowly evolved from Indian dishes, and some are from Tibet. So many people have different feelings about the food here, but I really seldom eat meat when I come here, because most of the meat here can only be eaten by the richer people here.

Nepal gourmet

I've been eating here until now, and the food on the snack cart under a big tree by the lake Fava is absolutely the best. A cup of milk tea is 5 rupees, a steamed dumpling (MOMO) is 20 rupees, and a fried curry jiaozi is 3 rupees. It is really a vulgar bowl. But the business here is very good, and the boss is a cool guy. There are many local specialties in the same street, but this guy's business is the best.