Chengdu is a famous land of abundance in China. Because it is the capital city of Sichuan, the terrain is plain, and most of Sichuan's resources are inclined to Chengdu, so Chengdu's economy has developed very rapidly and performed well in all new first-tier cities. The cuisine in Chengdu is mainly Sichuan cuisine. After all, Sichuan and Chongqing are mostly mountainous areas with relatively closed terrain. In order to get rid of moisture, we have to eat more spicy and exciting foods, such as husband and wife lung slices, Dandan Noodles, boiled meat slices, shredded spicy chicken, saliva chicken, Mapo tofu and Maoxuewang, which are all famous local delicacies. They are so delicious that many people come here for the first time.

Chengdu's slow-paced life is also famous. Many local people especially enjoy life. They have very high requirements for food and very strict standards. Therefore, it is difficult for those fly restaurants to survive in such fierce competition if they have no characteristics. Today I'm going to introduce you to a famous local fly restaurant. This fly restaurant tastes and tastes very good. The "three-course" of the signboard is popular all over the city, which is not only loved by many locals, but also attracted by its fame, and has become a loyal fan of this store.

The name of this shop is simple. It is called "three dishes". It is located in Dongsheng town. It's only open at noon. As can be seen from this signboard, this shop must be very confident in its own craftsmanship. Their store is quite big, with more than a dozen tables inside and outside, which can accommodate many customers. However, their environment is not very good. They look shabby and have a sense of the times.

Their specialty is braised pork, mixed with white meat and chicken. A large portion is full of people, and everyone can eat enough for 30 yuan. For more than 30 years, these three delicacies in their family have never been disappointing. After a long period of stewing, the meat is already soft and waxy, and the essence of gravy has been completely locked in the meat, which smells delicious and is even more enjoyable with a bite. Compared with other restaurants, the food in this restaurant pays more attention to the fragrance of the ingredients themselves, so the taste of these foods can be so attractive.

The business of this shop is very good every day, basically it is local old people and some foreign tourists. If you have a chance to go to Chengdu next time, don't miss this treasure shop.