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How to cook steamed eggs with fish sauce?
Steamed eggs with fish sauce

Because I like boiled eggs very much (especially steamed eggs), I will cook my favorite ingredients with eggs. Breakfast is good! It's ok to take care of children!

material

Egg 1 Flammulina velutipes, Tuna 1.5 spoon onion, tomato sauce and salt.

working methods

Step 1

First, prepare the materials you want to add, and add the right amount according to the size of the bowl.

Second step

Add an appropriate amount of salt (it should be noted here that water will be added after all ingredients are mixed, and the amount of solid salt should be confirmed after adding water).

Third step

Beat an egg (you can beat an egg according to the number of people you eat [1~2 people, 3~4 people about two or three])

Fourth step

It's best to beat the eggs until they are soaked, which will make them more elastic ~

Step five

Add water until it is about 7~8 minutes full, and then stir it evenly to mix the eggs with water. Here, taste the salinity and add appropriate salt.

Step 6

I add 1.5 glass of water to the outer pot and steam it (about 25~30 minutes).

Step 7

After steaming, add a proper amount of sauce (tomato sauce this time) and it is finished.