bitter gourd
salt
sesame oil
sugar
chicken essence
Bitter gourd is not bitter?
Wash bitter gourd
Remove the pulp and scrape the white part as clean as possible with a spoon.
Slice with a little salt and mix well to marinate.
After the bitter gourd comes out of the water, pour out the juice and rinse it, then boil the hot water in the pot. After the water is boiled, pour in a little sesame oil and blanch it a little. Don't cook it too well. Take it out and take a bath in cold water immediately. Blanched bitter gourd is green.
Filter the bitter gourd after cold water, add a little sesame oil, sugar and chicken essence, mix well, and then put it in the refrigerator for 20 minutes to make it bitter.