condiments

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Corn150g

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Carrots100g

condiment

salt

Proper amount

oil mixture

Proper amount

green soya bean

Proper amount

The practice of frying corn with carrots

1. Prepare the required materials.

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2. Dice the meat, dice the carrots and peel the corn.

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3. Boil a pot of water and add mung beans after the water boils.

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4. After passing through the water, remove it for use.

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5. Boil the oil, stir-fry diced meat, diced carrots, corn kernels and green beans, and add salt.

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6. Stir fry for 2 to 3 minutes.

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