Eat Yuanxiao in Fujian Lantern Festival. Lantern Festival, also known as Shangyuan Festival, Little Lantern Festival, Lantern Festival or Lantern Festival, is one of the traditional festivals in China on the 15th day of the first lunar month. The first month is the first month of the lunar calendar, and the ancients called "night". The fifteenth day of the first month is the first full moon night in a year, so it is called "Lantern Festival".

Eating Yuanxiao on the fifteenth day of the first month, as a kind of food, has a long history in China. In the Song Dynasty, a novel Lantern Festival food was popular among the people. This kind of food was originally called "Floating Zi Yuan", later called "Yuanxiao", and merchants also called it "Yuanbao".

Yuanxiao, or "Tangyuan", contains sugar, roses, sesame seeds, red bean paste, cinnamon bark, walnut kernel, nuts, jujube paste and so on. And wrapped in glutinous rice flour into a circle, you can be vegetarian and have different flavors. It can be boiled, fried and steamed, which means happy reunion. Jiaozi, Shaanxi is not wrapped, but "rolled" in glutinous rice flour, or boiled or fried, warm and round.