"Bring the cold dishes first, turn on the stereo we just bought, and it will be the Tibetan New Year soon. Let's get together. " In Uncle Nima's home in Dougai Village, Qingde Town, Xiangcheng County, Uncle Nima is preparing a New Year's Eve dinner with his family. The cold dishes, melon seeds and sweets on the table have already been set, and the sausages, bacon and chicken stewed in the pot are also fragrant, and the red lanterns at the door are particularly eye-catching.
"Second child, Ma Zhi, you two go and wash your hands and put on new clothes later." In the living room, 65-year-old uncle Nima has a happy smile on his wrinkled face, welcoming his clever grandson and granddaughter.
In the kitchen, Uncle Nima's wife Zhuoga and Kannika nima's wife Zhang are busy, the oil on the stove is burning hot, and the "jam" is neatly placed on the chopping board, just waiting for the pot to be cooked.
"ABBA, AMBA, tension, I'm back. Happy holidays. " With a crisp sound, Tashi, the youngest son of Uncle Nima, adjusted his collar and entered the house with a big bag in his hand.
"The Tibetan New Year is coming, and many people go shopping in the city. Today, the business of driving is also very good. " Tashi, who drives a taxi, has a smile on his face.
"Dad, you're back. Grandma and grandma are cooking delicious food in the kitchen. Grandpa will play with us again. " They changed their clothes as soon as they heard Tashi's voice. Soon after, the two and Chi Ma trotted around Tashi.
"By the way, tashi, to change clothes. Your brother, your sister-in-law and your niece will come soon. I just called. They are going to the nameless mountain. " Uncle Nima kept saying hello to his youngest son.
"Dad, I will change in the future. I'll help grandma and Zhang. Brother will arrive in about two hours. I'm going to change now, and I'll be dirty soon. Go to grandpa's place, and then, Ma Zhi. " Tashi said, while walking towards the kitchen.
There are all kinds of dishes on the table, only the tables of cold dishes, melon seeds, sweets and drinks have been filled, and the music in the room, the laughter of children and the footsteps of serving food back and forth have quietly formed a symphony of "the taste of the year".
"Are you ready? Peng CuO is almost in the county seat and will be home in half an hour. " After receiving a call from his eldest son, Peng Cuo, Uncle Nima said with a smile.
"Soon, I will fry a dish. By the way, Tashi and Zhang, it's time for you to get dressed. You should still wear clean clothes during the Spring Festival. The new year is a new atmosphere. I will change this dish when I fry. " Zhuo Yu said.
With the sound of "tying, tying" on the stairs, Peng Cuo entered the house with his wife and daughter. "ABBA, AMBA, Happy Tibetan New Year!" Just seeing his family, Peng Cuo shouted happily, with tears of joy in his eyes.
"Come on, just you guys." Uncle Nima and his wife, Tashi and Zhang took Peng Cuo and his wife to sit at the dining table. The second time, Ma Zhi excitedly played with their friends.
"Now, the party and the state are very concerned about our farmers and herdsmen, and the policies are getting better and better. The eldest son learned hotel management, and the younger son learned to drive a taxi. Both sons are married, and our life is getting better every day. " Uncle Nima stuck up his thumb and kept praising.
During the dinner, Uncle Nima and his family were chatting and laughing, and music came from the room and floated in the night sky.