Tea tree mushroom sparerib soup

In fact, in today's increasingly detailed social division of labor and more developed science and technology, many people have begun to advocate slow life, and the concept of environmental protection has gradually taken root in people's hearts. Therefore, words such as pure natural, pure primitive, pure manual and original ecology are attracting people's attention more and more. The sixth day is a rare time. Don't spend all your time on the Internet and movies. Let's spend half a day cooking delicious sparerib soup for ourselves.

material

500 grams of ribs, 40 grams of Agrocybe aegerita, 2 slices of ginger and 6 peeled dates.

working methods

1. Wash Agrocybe aegerita and soak it in warm water for 30 minutes.

2, ribs fly water to blood bubbles

3. Put the soaked Agrocybe aegerita and the soaked soup into a teapot (the key to good soup), and add ginger, jujube ribs and 3-4 bowls of warm water.

4. Cook for 5-6 hours, add a little salt when taking out the pot, or put it in a bowl and taste it yourself.

skill

The purple casserole has a strong fragrance.