1. Braised goat meat: braised goat meat in Haimen is made of local specialty goat meat. Its meat is tender, dry, fragrant and delicious, easy to crisp and not paste, and it is one of the representative cuisines in Haimen.
2. Haimen taro: Haimen taro is one of the special vegetables in Haimen. It has bean flavor, does not paste after long cooking, and tastes sweet.
3. Oyster porridge: Oyster porridge is one of the traditional delicacies in Haimen area, which is made of fresh oysters as the main raw material. Delicious and nutritious, it is a food choice for local residents and tourists.
4. Anchovies: Haimen City faces the Yangtze River in the south and is rich in anchovies. The canned anchovies produced in Haimen have the characteristics of full granules, golden color, neat lines and delicious taste.
Besides, there are many other special snacks in Haimen, such as radish cake, fried dried sweet potatoes, steamed taro, auspicious wonton, Dapeng barbecue in the western suburbs, Nanxiang Xiaolong shop, Barbie steamed bread and so on, which are all worth a try.