Ingredients: 350g tender beans, salt 1 spoon, pepper 10, 3 dried peppers. Peel tender beans. Put water in the pot, add beans and cook. Put the oil into the oil pan. When the oil is hot, add pepper and dried pepper and stir-fry until fragrant. Pour in the cooked beans and stir-fry until the skin is slightly dry. Add salt, stir well, and take out.

Ingredients: 350g tender beans, salt 1 spoon, pepper 10, 3 dried peppers.

1. Peel tender green beans.

2. Put the water in the pot. After the water is boiled, add the beans and cook.

3. Put the oil in the oil pan. When the oil is hot, add pepper and dried pepper and stir fry.

4. Pour in the cooked beans and stir fry until the skin is slightly dry.

5. Add salt and stir well.