How to cook fried rice with eggs is simple and delicious? I'll teach you three steps to ensure that you love fried rice with eggs from now on! This is the ingredient that Bian Xiao will introduce to you today. I wonder if you usually like fried rice with eggs? If you want to make delicious fried rice with eggs, you need to pay attention to these three skills. First, the taste of rice is very important. It must be the kind of rice that is not dry or wet and has moderate hardness. To put it bluntly, it's what's left after the last meal is not finished. Then, the eggs must be stirred evenly, and the yolk and protein should be completely blended. Add a few drops of vinegar when stirring to make the fried eggs more fluffy; Finally, don't use a spatula after the eggs are cooked, stir them with chopsticks, and you can cook them when they are cooked. Have you remembered all these three points?

Fried rice with sausage and eggs

I love salad.

Composition:

Egg 1, sausage 1, 200 grams of rice, 50 grams of carrots, and appropriate amount of garlic leaves.

Cooking steps:

1. An egg, a carrot and a sausage.

2. Chop carrots and cut sausages.

Chop garlic leaves

4. Add hot oil to the hot pot, knock in the eggs and break them up quickly with a spatula.

Add diced carrots

Add sausage

Add rice

8. Add garlic leaves

9. Stir fry quickly for three minutes, add appropriate amount of salt, continue to stir fry for one minute, and serve.

10. When the small bowl is full, pour it into the plate. The delicious Yangzhou fried rice is on the table. It's time to eat.

Cooking skills:

1, through the eyes: eggs that are clean, bright, uniform in color and smooth in texture are good eggs. If it is found that there are protrusions or dark colors on the eggshell, it means that the quality of the egg is not good. 2. Shake the egg gently in your hand, and the fresh egg will shake silently. If you can obviously feel the sense of flow or make a loud noise when shaking, it means that the egg has small cracks or is not very fresh. 3. Hold the egg in your hand, and when you touch it, you find that the egg skin is smooth and there is no egg liquid on your hand, indicating that the egg is fresh. And if you find that the surface of the egg is uneven or there is egg liquid on your hand when you pick it up, it means that the egg is not very good, then choose another egg.