Ingredients: loofah, mushrooms, eggs, chopped green onion.

Exercise:

1, blanch mushrooms, fry eggs and put them out for later use.

2. Put oil in the pot, stir-fry loofah, add a bowl of water, add egg mushrooms, and add half a spoonful of soy sauce to taste.

3. Bring to a boil and sprinkle with chopped green onion.