White radish cup is a home-cooked recipe, the main raw material is white radish; it is easy to make.

The main ingredient of white radish cup is: white radish;

white Ingredients for the radish cup: water, honey;

How to make the white radish cup:

1. Wash the white radish and cut it into appropriate size pieces.

2. Use a ball scoop or a spoon to scoop out a cup shape and place it in a bowl. Do not dig out the bottom.

3. Pour honey into the cup.

4. Do not add water to the bowl, just steam it in the steamer.

Warm reminder:

You need to add water to the steamer when putting it on the steamer. The water in the bowl is the water steamed from the radish itself. When combined with the honey, there will be no strange smell. Son.

Eat healthily:

1. Radish is mild in nature, pungent and sweet in taste, and enters the spleen and stomach meridians;

2. It has the functions of eliminating stagnation and transforming Phlegm clears away heat, lowers Qi and relieves phlegm, and detoxifies;

3. It is mainly used to treat fullness due to food accumulation, phlegm and cough, aphonia, vomiting blood, epistaxis, thirst, dysentery, migraine, etc.

4. Eating 30g of radish every night before going to bed can help digest food, clear away heat and detoxify. It can prolong life.

5. Used to relieve thirst and dry mouth; epistaxis, hemoptysis; cough due to phlegm-heat, sore throat, aphonia; dysentery or diarrhea, abdominal pain and distension; disharmony between the spleen and stomach, inability to eat, nausea and vomiting; hot stranguria , stone stranguria, difficulty urinating or cholelithiasis.

I hope it will be helpful to you and hope you will adopt it, thank you