It goes by so fast, and it’s almost Women’s Day in a few days. What dish would you like to cook for your beloved on Women’s Day? I would like to recommend a delicious dish to everyone that can also help you lose weight. To be able to lose weight is a dream that many women have. This will make her happier than any gift.

Chrysanthemum chrysanthemum, it is also known as chrysanthemum vegetable and also called mugwort stem. The stems and leaves of chrysanthemum can be eaten together. They have the freshness of artemisia and the sweetness of chrysanthemum. It contains carotene and vitamin content that indeed exceeds that of ordinary vegetables. Moreover, chrysanthemum chrysanthemum is also rich in crude fiber, which has a good effect on assisting intestinal peristalsis and promoting defecation. For people who are losing weight and suffering from constipation, regular consumption is a good weight loss diet option.

During the Chinese New Year, this dish sold for at least 7 yuan per catty, but now you can buy a lot for less than 3 yuan. At this time, the stems are tender and the leaves are luxuriant, which is also the time when it is delicious. There are many ways to eat chrysanthemum, such as cold salad, stir-fried, dumplings, etc. However, what I am sharing with you today is a way to eat it that you have never tried before. You only need to add the same ingredients, steam it, mix it, and it will be delicious without getting angry.

It’s almost Women’s Day, come and prepare with me and learn how to do it together. I learned how to make it for my girlfriend who is worried about losing weight and eat it to clear her intestines and lose weight.

Make your beloved goddess more beautiful, this is the best gift for Goddess' Day!

Steamed chrysanthemum

Ingredients: 360g chrysanthemum, 60g corn flour, appropriate amount of salt, 1 tsp red oil chili, 1 tsp light soy sauce, minced garlic 10 grams, 1 tsp sesame oil