Potatoes have high nutritional value and contain a lot of starch. People use this factor to make delicious food, which is mashed potatoes. Mashed potatoes are very fragrant and soft, and there are many ways to make them. Friends want to know how to eat mashed potatoes and how to make mashed potatoes. Let's introduce mashed potatoes baked with cheese.
Potato, cheese slices, diced onion, diced beef, butter, cooking oil, salt, pepper, monosodium glutamate, chicken powder, water starch and fragrant leaves.
working methods
1. Prepare a proper amount of potatoes, then clean them first, then peel them and steam them into mud.
2. Add appropriate amount of butter and cooking oil to heat the pot. Add salt to mashed potatoes, stir-fry pepper, monosodium glutamate and chicken powder, and serve.
3. Take another oil pan, add cooking oil and butter, stir-fry diced beef, diced onion and fragrant leaves, then add appropriate amount of water to thicken and pour into the mashed potato pan, and cover it with a layer of cheese.
4. Bake in the oven at 220℃ for 5 minutes until the surface is golden and bulging.
Note: when frying mashed potatoes, you must pay attention to the heat, and you must not paste the pot. If you want to taste good, you should choose tender beef.
material
Appropriate amount of mashed potatoes.
Appropriate amount of carrots, bacon, onions and mozzarella cheese slices.
Appropriate amount of tomato sauce, appropriate amount of butter, appropriate amount of pepper and appropriate amount of black pepper.
working methods
1. Melt the prepared butter in the pot. In fact, you can also melt it in water.
2. Wash and dice onions and carrots, and stir-fry them in a pot until the onions are transparent.
3. Add diced bacon and stir fry until the edge of bacon is a little burnt.
4. Pour chicken juice or tomato sauce, sprinkle with a little salt and black pepper, and stir well to serve.
material
Appropriate amount of peas, corn, carrots, cabbage, salt and two pieces of cheese.
working methods
1. Blanch the cabbage, spread it on the bottom of the plate, and then blanch the corn, carrots and green beans.
2. Then, steam the potato chips in the pot, take them out and press them into mud with some salt.
3. Mix mashed potatoes with corn, carrots and green beans and put them on lettuce leaves.
4. Finally, shred the cheese slices and sprinkle them on them.
The fire in the microwave oven stung for about 8 minutes.
6. You can wrap mashed potatoes in cabbage, which is also delicious. Cabbage is sweet.
material
Prepare a big potato, broccoli, cheese, corn kernels, peas, salt and pepper salad dressing
working methods
1. Peel and cut potatoes, steam them over high fire and take them out.
2. blanched broccoli is too cold, peas and corn kernels are also blanched, and cheese is chopped.
3. Put the steamed potatoes into a fresh-keeping bag and press them into mud.
4. Put mashed potatoes, corn kernels and peas into a bowl, add salt and pepper salad dressing and mix well.
5. Take a baking tray, first spread mashed potatoes, then spread broccoli, and finally put cheese.
6. Preheat the oven 200 degrees in advance, put the baking tray in the oven, bake until the food is colored, and then take it out.
Exercise 5
material
250g of potatoes, 50g of bacon, 0/00g of mozzarella cheese/kloc-and 0/00g of onion/kloc-.
Garlic, black pepper and pizza grass.
working methods
1. Mash steamed potatoes and chop onions, bacon and garlic for later use.
2. Put the butter in the pot.
3. Then put the onion, bacon and garlic into the pot and stir fry.
4. Stir-fry the fragrance, add mashed potatoes and stir fry, then add a little black pepper and stir fry evenly.
5. Put the fried mashed potatoes on the plate.
6. sprinkle with mozzarella cheese.
7. Preheat the oven for 200 degrees, and the middle layer 15-20 minutes.
8. After baking, sprinkle with pizza grass.