Flour, eggs, chopped green onion, water, salt

Exercise:

1, cut the onion into chopped green onion shapes.

2. Find a big bowl and beat the eggs into the bowl.

3. Add some salt and stir to a certain extent.

4. Add a bowl of flour and a proper amount of water.

5, stir evenly, not too thin, not too dry.

6. Heat the pan, pour in the oil, scoop up a spoonful of batter, and fry it on medium and small fire.

7. Just fry both sides yellow.

Egg cake with chopped green onion is a cake made of chopped green onion, eggs, noodles, coriander and salt, which is eaten more in the north. It can be served with some side dishes and a bowl of rice porridge, which is a nutritious and delicious Chinese snack. You can also participate in your favorite ingredients and spread your favorite sauce to eat together.