Accessories: onion and starch.

Ingredients: soy sauce, sesame oil, salt, chicken essence.

Practice steps:

1, prepare tofu and onions.

2. Cut the onion into four parts.

3. Cut into inches.

4. Cut the tofu into cubes about 2 cm, and fry it in the oil pan.

5. Fry the tofu until all sides turn yellow.

6. Use base oil and put onions in the pot.

7. Stir-fry the onion and add tofu.

8. Add starch, chicken essence, salt, sesame oil and soy sauce and make a bowl of juice.

9. Pour into the pot.

10, collect juice on medium fire.

1 1, after the soup is put away, take it out of the pot and put it on the plate.

skill

You can also add a little sugar to the bowl juice.