condiments

potato

400 grams

pea

50 grams

condiments

oil

Proper amount

salt

Proper amount

step

1. Prepare ingredients, peel potatoes and peas and wash them.

2. Cut the potatoes into strips, soak them in clear water for half an hour, then pick them up and wash them to remove excess starch.

3. Put some oil in the hot pot and put potatoes in it.

4. Stir-fry potatoes slowly for 5 minutes, so add peas.

5. Add the right amount of salt

6. Add salt, stir well, and serve.

skill

Potatoes are cut into pieces and soaked in water to remove excess starch, but if you want potato Q powder, you can't add water in the frying process, you should fry it slowly.