Required ingredients

300 grams of cucumber, 400 grams of lean meat, cooking oil, salt, oyster sauce, raw flour.

Practice steps

1. Clean lean meat, cut it into thin slices, and add cooking oil, raw powder and oyster sauce for pickling.

2. Wash and slice cucumber.

3, hot oil pan, pour lean meat and stir fry until it is six ripe and shovel out for use.

4, leave the bottom oil, add the cucumber and stir fry, add the right amount of salt to taste.

5. When the cucumber is half cooked, pour in lean meat, stir fry evenly, then pour in a little oyster sauce to taste, and stir fry until the cucumber is cut off.

skill

When frying meat slices, first heat the oil with high fire, and don't turn the meat slices over when pouring them until the bottom is slightly Huang Shi, so that the fried meat slices won't be pasted together by adding raw flour.