1, cold cucumber: cut cucumber into thin strips, add appropriate amount of salt, vinegar, soy sauce, sesame oil for curing, and add garlic paste and Chili oil to enhance flavor.

2, hot and sour cabbage: cut the cabbage into small pieces, add the right amount of vinegar, Chili oil, salt, sugar curing, refreshing taste.

3, spicy cold rice noodles: cut the cold rice noodles into thin strips, add sesame sauce, Chili oil, chopped green onion, sesame and other seasonings, the taste is spicy and appetizing.

4. Cold kelp silk: cook kelp silk and cut it into silk. Add a proper amount of salt, vinegar, sugar and soy sauce for pickling, and the taste is sweet and refreshing.

5, cold fungus: soak the black fungus in water, add the right amount of salt, vinegar, sugar, soy sauce to marinate, and the taste is cool.