1. 1. Peel the potatoes, wash them and slice them into slices

Set aside

2. Cut some green onions and set aside

3. Heat up a hot pot, pour oil, add green onion first, then add potato slices, stir-fry until it changes color slightly, add two drops of soy sauce, sprinkle with salt and MSG, stir-fry for a while.

4. After frying, put it on a plate