First, patients with hypothyroidism eat more foods containing high-quality protein, which can quickly make the thyroid function normal, such as eggs and fish, and also include nuts, beans and dairy products. Animal dairy products and olive oil, avocados, second, eat more foods containing iodine, which will produce thyroid hormones together with certain amino acids. The best sources are marine food and marine plants. Third, eating more foods containing glutathione will help the immune system to return to normal, which can not only improve the immune system, but also improve thyroid function. For example; Foods such as garlic, raw eggs and avocados, and take some probiotics to help reintroduce healthy bacteria into the intestines.
First, don't kill the fetus in the name of hypothyroidism. Many pregnant mothers will have this kind of worry after checking hypothyroidism, which will lead to unhealthy fetus and is not conducive to production. There is absolutely no need to worry about it. The doctor will decide whether you need to terminate the pregnancy according to your physical condition and the situation of addition and subtraction. Pregnant women with hypothyroidism should control the normal thyroid function within 20 weeks of pregnancy and have no effect on the fetus. Don't give up the fetus easily.
Second, hypothyroidism pregnant women must have a physical examination on time. If a pregnant woman is diagnosed with hypothyroidism after pregnancy, she must go to the hospital for prenatal examination and observe her thyroid function. Generally speaking, hypothyroidism has nothing to do as long as it is controlled within the normal range and will not affect the fetus in the abdomen. The second is to eat more iodine-containing foods and supplement nutrition.