In rural areas, anyone who has land and likes to raise it can raise it. But in the city, there is no land, so we can only use flowerpots to raise some flowers and vegetables on the balcony. The place is too small, there is no way but to choose the favorite and most practical one. I think it is particularly affordable to raise some vegetables that can be used as seasoning on the balcony, which can beautify the balcony and make people feel happy. I remember one afternoon when I was seventeen, my mother twisted her waist at work and screamed with pain. Grandma Hong next door told her mother a method to treat low back pain. It is to wrap a vegetable zygote with flour and agastache rugosa, bake it, take a small bite, suck out the hot air from it and enter the stomach. This is called shunqi. Until there is no heat in it, just eat the fertilized egg.

There are many agastaches in my family, which have strong vitality. In autumn and winter, its leaves will fall out and its branches will become bare. But in spring, its roots will sprout many small buds and grow fast and well. Its breeding method is like dandelion. After flowering, its seeds will fall with the wind and then take root and sprout underground. Pogostemon fragrans smells delicious. Pogostemon can also be used as medicine or seasoning. In Sichuan cuisine, "Huoxiang crucian carp" is a super delicious famous dish and my favorite dish. In Sichuan, I know that some people usually put Pogostemon when cooking fish (I don't know about other places), and my family also puts Pogostemon when cooking fish.

Flowers and plants have been raised, but Agastache has not been raised. My hometown is wild and there are many mountains. According to the introduction of the elderly, it can be used for the symptoms of dampness blocking the spleen and stomach, abdominal distension, early onset of dampness and temperature, vomiting, diarrhea, summer dampness, fever and aversion to cold, aversion to cold and fever, and chest fullness. I like keeping agastaches very much. There are two kinds of planting agastaches: spring and autumn. Among them, spring sowing is between the end of March and the beginning of April, and autumn sowing is between September and 10. When planting, the fertility should be selected, the temperature of sand soil should be between 18 ~ 25, and fertilization should be appropriate. Base fertilizer ensures sufficient nutrients, so that it can grow healthier in the later stage.