Cooked bean sprouts
Put the tray on the bottom of the tray.
Slice of loin
Salt, soy sauce, chicken essence, oil, soy sauce, corn starch, edible oil.
Stir well and marinate for 10 minute.
Garlic, chopped green onion, millet and spicy
Add a piece of hot pot seasoning and stir-fry until fragrant.
Add a bowl of water, add a little salt, oil and soy sauce to taste.
Then add the meat slices, don't worry, wait for half a minute to disperse the fire and cook for 3 minutes.
Pour it into the dish with bean sprouts and soup.
Add dried Chili, Zanthoxylum bungeanum, chopped green onion and minced garlic
Sprinkle with hot oil and saute until fragrant.
Stir well and you can eat!
Chili oil fillets
Add starch salt to black fish fillets and marinate with pepper for 20 minutes.
Saute onion, ginger and garlic until fragrant. Add 2 tablespoons of Guoxian bean paste, stir-fry red oil, pour 2 bowls of water to boil, and add 1 tablespoon of soy sauce 1 tablespoon of oil 1 tablespoon of sugar.
Cook the side dishes, take out the fish fillets spread under the bowl, cook for more than 1 min, and pour the soup and meat on the dishes.
Sprinkle minced garlic and Chili powder on the fish, fry the Chili pieces, and sprinkle a little pepper on the fish.
Beef slices with Chili oil
Fat beef steak potato
Take out for later use
Add onion, ginger and garlic to the pot. 1 bean paste half a piece of hot pot bottom material, stir-fry until fragrant.
Pour in a bowl of water.
Add 2 soy sauce, 1 soy sauce.
A little chicken essence and salt.
Add bean sprouts. Take out the fat beef that has been cooked in countless ways and put it on the side dish.
Remove beans and countless ties
Cook the fat beef until it tastes good.
Take out the fat beef and put it on the side dish.
Add Chili noodles and swallow flowers.
Hot oil smells good.
Maowangxue
Prepare ingredients
Hot pot bottom material, bean paste stir-fried fragrant
Stir-fry garlic in a pot.
Add ingredients
Add two spoonfuls of soy sauce
Pour in a bowl of water and simmer.