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How to cook stewed eggs?
Ingredients: three eggs, one pepper, four parsley and two leeks.

Accessories: thirteen spices, two spoonfuls of soy sauce, one spoonful of boiled water and soybean oil.

Steps:

1, eggs are scattered with chopsticks.

2. Cut pepper, onion and coriander into pieces and put them into eggs.

3. Add two teaspoons of sauce, thick sauce, bean paste and any sauce.

4. add a little thirteen incense.

5. Add a little soybean oil.

6. Add a spoonful of cold water.

7. Stir well.

8. Steam in the pot 15 minutes.

9. After fifteen minutes, open the lid and finish.