What is good for nephrotic syndrome? Edible: white gourd, watermelon, pumpkin, white melon, cucumber, bamboo shoots, loofah, bitter gourd, white gourd, carrot, yam, Chinese cabbage, kelp, tomato, garlic onion ginger, strawberry, kiwi, eggplant, grape, fish, egg white and milk.

Guiding opinions:

It is unscientific to say that patients with kidney disease should not eat meat, eggs and scaleless fish. Instead, these patients should eat more protein, especially foods rich in high-quality protein, such as milk, eggs, lean meat, chicken and fish.