The dishes in the new store and the store are all fine, and the copper pot is exquisite and beautiful, just like the pot in Donglaishun. The bottom of the pot is pure, the hand-cut mutton is delicious, the meat is thick and tender, and the fat and thin taste is great. Affordable, and electric kebabs. It is said that all mutton comes from Youyu. There's nothing messy about the bottom of the pot. Just open a bucket of Nongfu Spring face to face, add some traditional Chinese medicine spices, and make it with Dangshen. There are plenty of dishes.