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Is it okay to put winter melon in stewed black-bone chicken soup?

Yes, the recipe for black-bone chicken and winter melon soup is as follows:

Ingredients to prepare: 350 grams of black-bone chicken, 500 grams of winter melon, appropriate amount of oil, appropriate amount of salt, appropriate amount of ginger, and 1 candied date

Step 1: Chop the black-bone chicken into large pieces

Step 2: Prepare a candied date, cut into several small pieces

Step 3: Cut the winter melon into large pieces with the skin on, and pat the ginger Flat

Step 4: Heat up the oil pan

Step 5: Add black-bone chicken and stir-fry for 3 minutes

Step 6: Add appropriate amount of water to the soup pot and add ginger cubes and candied dates

Step 7: Add black-bone chicken

Step 8: Add winter melon, cover and simmer for 30 minutes

Step 9: Add salt to taste

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Step 10: Serve and enjoy