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In which months are taro harvested?

Taro is generally harvested from September to October every year, because taro is divided into mother taro and child taro. The mother taro is the taro "seed" planted in spring, and the child taro is harvested around October. Will grow up and mature. Early-maturing varieties of taro mature around August, while late-maturing varieties have to wait until September to October. The growth cycle of the plant is about 180-260 days, which is specifically related to the taro variety, planting environment, time and other factors.

Generally speaking, the sign of taro maturity is that the leaves on the ground gradually turn yellow. Especially when the temperature is low, the leaves wither very quickly, and the roots below will also gradually wither. .

Taro harvest time

Early-maturing varieties of taro mature around August, while late-maturing varieties have to wait until September to October. The growth cycle of the plant is about 180-260 days, specifically related to taro. It is related to many factors such as variety, planting environment, and time.

Taro is generally harvested from September to October every year, because taro is divided into mother taro and child taro. The mother taro is the taro "seed" planted in spring, and the child taro is harvested around October. Will grow up and mature.

When to plant taro

Taro is more suitable for planting in spring and autumn. It is usually planted from January to March in spring and August to October in autumn. The climate at this time is More suitable for the growth of taro. Taro is a crop that has a wide range of adaptability to soil, but it is best to plant it in fertile, deep soil with strong water retention. After soil preparation, you need to fertilize in the ditch, using organic fertilizer and potassium sulfate compound fertilizer. Lord, this can provide sufficient nutrients for the growth of taro.