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How to make Dongyin Gong hot pot?
Materials:

Fresh shrimp, appropriate amount of mushrooms or other mushrooms, appropriate amount of soup, a bowl of dried citronella, five or six small pieces.

Three pieces of dried Alpinia officinarum, three pieces of dried Chili peppers, three pieces of Dongyingong sauce 1.5 boxes (if filled 1.5 tablespoons), and five or six pieces of lemon leaves.

Lime 1/4 (juice and flesh can be put together) 5 tablespoons coconut powder, 2 tablespoons fish sauce and 2 tablespoons condensed milk.

Sugar 1 spoon chicken essence and a little coriander 1 tree

Practice:

1, material preparation: all of them are dry materials purchased online, and rain dew, condensed milk and coconut powder can be bought in supermarkets;

2. Put your own boiled bone soup and clear water into the pot, and add dried citronella, dried galangal, dried pepper, dried lemon leaves and lime to boil together;

3. Add the Dongyingong sauce;

4, add coconut powder, put more flavor will be more intense;

5, add condensed milk, at this time, after stirring and boiling, the soup is very rich and delicious;

6. Add a little fish sauce;

7. Cover the stew 10 minute, and the delicious soup base is successful;

8. The selected shrimps can be fresh, depending on their preferences;

9. Mushrooms are essential. Straw mushrooms are delicious, but they are replaced by mushrooms when they are not at home.

10, after adding the ingredients, boil the soup until it is cooked, and then you can use the soup base of this pot of Dongyin Gong hot pot to rinse the side dishes.