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How to get rid of the fishy flavor of homemade cake
1, squeeze a few drops of lemon juice in the egg mixture. Lemon itself has the effect of removing the odor, add a few drops of lemon juice, can remove the fishy smell of the egg itself, but also can help the egg whites whipped foam more lasting. 2, add a few drops of vanilla extract or vanilla seeds. Vanilla has a strong flavor that can mask the fishy taste of the eggs themselves.

There are two ways to handle this:

1. Squeeze a few drops of lemon juice into the egg mixture. Lemon itself has the effect of removing the odor, add a few drops of lemon juice, you can get rid of the fishy smell of the egg itself, but also can help the egg whites whipped foam more durable.

2, add a few drops of vanilla extract or vanilla seeds. Vanilla has a strong flavor and can mask the fishy taste of the eggs themselves.