Sakyamuni can plant it in March every year. Before planting, you need to dig a small hole in the soil, and then scatter the seeds of Sakyamuni evenly in the soil and cover it with a thin layer of soil. In the later management of Sakyamuni, water is poured every 3 ~ 5 days, and the accumulated water in the soil should be drained in time in rainy season. In addition, in the process of growth, Sakyamuni should prune the redundant branches in time to reduce the consumption of nutrients.

1, planting time

Sakyamuni can be planted in March every year, during which the temperature rises, which can promote the growth and development of Sakyamuni. Note that when planting in the northern region, you must choose a greenhouse to ensure a suitable temperature, so that Sakyamuni can thrive.

2. Planting method

Before planting Sakyamuni, it is necessary to plow the plot properly, add decomposed organic fertilizer to improve soil fertility, and then sow 3-4 healthy seeds in the soil and cover it with thin soil. Water after sowing to ensure that the soil is in a wet state.

3. Post management

During the seedling period of Sakyamuni, water should be watered every 3 to 5 days. In addition, the drainage ditch should be dug before the rainy season to avoid excessive water accumulation in the soil. When Sakyamuni fruit trees grow 3 ~ 5 true leaves, diluted farmyard manure or low-concentration urea fertilizer should be applied to supplement nutrition.

4. Preventive measures

Note that after the fruit of Sakyamuni enters the growth period, it is necessary to prune the redundant branches, leaving only 2-3 robust branches as the trunk, and 2-3 lateral branches on each trunk. In addition, when cultivating Sakyamuni, we should pay attention to the placement of pests and diseases, and deal with them in time after they occur.