Pepper powder is a very common condiment in our daily life and is often used in cooking. Many friends will make pepper powder at home or go to the supermarket to buy some pepper powder to prepare at home. However, when some friends make pepper powder at home, they find that they don't know how to make pepper powder. Untreated pepper powder is easy to deteriorate or taste, which makes pepper powder inedible. So how should I solve this situation that I don't even know how to make pepper powder? Then let me introduce the steps of homemade pepper powder.

Step one:

Pick out the fragrant and beautiful peppers. First, grab a handful of pepper and hold it in your hand. Then, close to your nose, inhale and smell the thick pepper. Generally, peppers with black seeds in the middle will be very fragrant after frying.

Step two:

Don't put oil on the fire, stir-fry the fragrant peppers in a flat-bottomed wok, and slowly bake the freshly selected peppers on low heat.

Step 3:

Chill the pepper a little, then put it in a grinder or juicer, and then dry grind the container with a blender.

Step 4:

Press the button to grind the pepper, and in less than 1 minute, the delicate pepper powder is finished.

Have you learned how to make pepper powder after reading my method? If you learn, share this method quickly and let more people know how to make pepper powder. While carrying out the above steps, it should be noted that it is best to choose peppers with black seeds in the middle, which will be very fragrant after frying. The above are the steps of homemade pepper powder.