Red bean barley small dumplings

Home cooking method is:

Preparation of materials, icing sugar sweetness can be added.

Wash the barley and green beans.

Cut 2 slices of ginger.

About 1000~1500ml of water with ginger cooked in a pressure cooker for 20 minutes.

After the barley and green bean soup is cooked, add the right amount of rock sugar, and put the dumplings in to cook.