1, the main ingredients: 1000 grams of grass carp.

2, auxiliary ingredients: salt moderate, cooking wine moderate, egg moderate, starch moderate, green onion moderate, ginger moderate, garlic moderate, pepper moderate, pepper moderate, chicken essence moderate, sugar moderate, oyster sauce moderate.

3, grass carp with salt, cooking wine, an egg, mix well, and then sprinkle some starch mix well.

4, deep frying until shaped out.

5, green onions, ginger, garlic and peppercorns stir-fried, and then add bean paste fried red oil, add a bowl of water, add salt, chicken essence, pepper, sugar, oyster sauce, soy sauce.

6, under the fish block, pepper, buckle burn two minutes to taste.

7, burn good pour out sprinkle green onion can be.